Southbound from New York City, travelers have the option of a full lunch and dinner on the day of their departure, with a full breakfast, lunch, and dinner the following day before their early evening arrival into Miami.
Northbound from Miami, travelers have the option of a full lunch and dinner the day of their departure, with a full breakfast, lunch, and dinner the following day, before an evening arrival into New York City
Breakfast
Classic Railroad French Toast (Southbound, April 2012)
Traditional thick slices of egg batter dipped toast, griddled to a golden brown, dusted with powdered sugar and served with syrup and fruit topping.
Image Courtesy of ByeByeDelta (FlyerTalk Amtrak Guest Rewards Forum). Rights reserved, not for re-publication.
Lunch
Chef's Marketplace Special (Southbound, August 2012)
Meatloaf and Gravy served with Mashed Potatoes. Accompanied by a small garden salad, choice of dressing, and a roll.
Image Courtesy of ByeByeDelta (FlyerTalk Amtrak Guest Rewards Forum). Rights reserved, not for re-publication.
Chef's Marketplace Special (Southbound, August 2012)
Deluxe Macaroni and Cheese with Penne Pasta and artisanal cheeses. Accompanied by a small garden salad, choice of dressing, and a roll.
Image Courtesy of ByeByeDelta (FlyerTalk Amtrak Guest Rewards Forum). Rights reserved, not for re-publication.
Lunch Dessert (Southbound, August 2012)
Chocolate Caramel Peanut Butter Torte
Chocolate Caramel Peanut Butter Torte
Image Courtesy of ByeByeDelta (FlyerTalk Amtrak Guest Rewards Forum). Rights reserved, not for re-publication.
Dinner
The Amtrak Signature Steak (Southbound, April 2012)
A well marbled Black Angus USDA Choice flat iron steak, grilled to perfection and cooked to order. Served with our signature Morel Wild Forest Mushroom sauce, accompanied by a baked potato with sour cream and vegetable medley.
Image Courtesy of ByeByeDelta (FlyerTalk Amtrak Guest Rewards Forum). Rights reserved, not for re-publication.
Southbound Diner Menu
Northbound Diner Menu
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